We work with what the land gives us.

Our pizzas are wood-fired, slow-proofed, and topped with the best ingredients we can find.

The butchery serves wild game; venison, boar, and wallaby - harvested respectfully from Australia’s forests and bushland.

Not farmed. Not fenced. Not force-fed. This is food with a backbone.

And if wild game isn’t your thing, we won’t judge… you’ll still leave full.

 Come hungry.